La Lupa Standard Menu
Antipasti
Garlic Bread
£3.00
Garlic Bread and Mozzarella Cheese
£3.50
Crostini Misti
£4.40
Assorted toasted homemade bread topped with tomato and basil, roasted peppers, red pesto
Cocktail di Gamberetti
£4.20
Prawns on a bed of crisp iceberg lettuce with Marie Rose sauce
Avocado Prawns
£4.80
Prosciutto e Melone
£7.40
Thin slices of Parma ham and Honeydew melon
Antipasto Platter
£7.50
Selection of Italian cured meats, roasted vegetables, smoked salmon, mozarella and focaccia bread
Asparagi alla Milanese
£5.50
Asparagus tips served with melted butter and freshly grated Parmesan cheese
Grilled Sardines
£5.90
In garlic oil and fresh parsley
Fried Whitebait
£5.50
Served with Tartar Sauce and a slice of lemon
Cozze alla Marinara
£5.90
Fresh mussels cooked in white wine, garlic, tomato and served with a slice of garlic bread
Prawn Gratin
£5.50
Atlantic prawns baked on a bed of fine pasta, topped with a cheese sauce
Fried Mushrooms
£5.20
Coated in breadcrumbs, deep fried and served with a garlic sauce
Lumache alla Parigina
£5.50
Escargots cooked in garlic and parsley butter and served with a slice of garlic bread
Fried Zucchine
£5.50
Fried courgettes, baked with bacon, egg and cream
Gamberoni all' Aglio
£7.80
King prawn tails cooked in a garlic, white wine and lemon sauce
Minestrone Soup
£4.50
Classic homemade Italian soup
Calamari Fritti
£5.90
Lightly coated in semolina and paprika, deep fried and served with a garlic mayonnaise sauce and a slice of lemon
Caprese Salad
£5.50
Tomato and buffalo mozzarella, drizzled with an olive oil and basil dressing
Pasta
Spaghetti Napoletana
£7.50
Served with homemade tomato sauce
Spaghetti Bolognese
£8.50
The Bolognese sauce is made to our own recipe
Spaghetti Carbonara
£8.75
Bacon, cream, black pepper, blended with egg yolk
Penne Arrabbiata
£8.40
Penne sautéed in olive oil, garlic, dried chilli and tomato sauce
Penne Puattanesca
£8.60
Penne sautéed with tomato sauce, olives, capers, anchovies and oregano
Penne alla "Lupa"
£8.90
Penne in our own sauce made with tomato, mushroom, ham, mozarella cheese and cream
Crespelle alla Ricotta e Spinachi
£8.50
Homemade Italian pancakes filled with ricotta cheese and spinach, topped with a light béchamel and tomato sauce, and oven baked
Risotto con Funghi e Pollo
£8.70
Italian rice risotto made with mushrooms, chicken, tomato and cream
Lasagne al Forno
£8.90
Layers of pasta, Bolognese and béchamel sauce, topped with cheese and baked in the oven
Cannelloni all' Italiana
£8.90
Pasta tubes stuffed with minced veal, beef and pinach, topped with béchamel and tomato sauce and baked in the oven
Pasta Specials
Spaghetti ai Frutti di Mare
£9.20
Served with mixed seafood, king prawns, mussels and tomato sauce
Risotto Mare Chiaro
£9.50
Arborio rice risotto, served in a cream sauce with scallops and mixed seafood
Ravioli al Salmone
£9.20
Filled with smoked salmon and served in a cream and tomato sauce
Risotto ai Porcini
£9.20
Arborio rice risotto with Porcini mushrooms, cream and parmesan
Salads
Mixed Salad
£3.20
Capricciosa Salad
£6.80
Grilled Chicken Salad
£6.80
Pizza
Margherita
£7.50
Mozzarella cheese, tomato and oregano
Torino
£8.50
Mozzarella cheese, tomato, sliced button mushrooms, sliced ham and oregano
Piccante
£8.70
Mozzarella cheese, tomato, Italian salami, garlic, chilli and oregano
Quattro Stagioni
£8.90
Mozzarella cheese, tomato, mushrooms, black olives, artichoke hearts and oregano
Inglese
£8.90
Mozzarella cheese, tomato, bacon, pineapple and oregano
Siciliana
£8.50
Mozzarella cheese, tomato, capers, peppers, garlic and oregano
Lupa
£9.00
Mozzarella cheese, tomato, mushrooms, salami, ham, black olives, garlic, anchovies and oregano
Calzone
£9.50
Folded pizza base filled with any of the above ingedients
All extra toppings £1.00
Special Pizzas
Veneziana
£9.50
Mozzarella cheese, tomato, seafood, anchovies, tuna, king prawns and oregano
Sarda
£9.50
Mozzarella cheese, tomato, sardines, garlic, olives and oregano
Rustica
£9.20
Roasted vegetables, cheese and tomato
Parmigiana
£9.90
Rocket leaves with slices of Parma ham
Gorgonzola
£9.50
Gorgonzola and mozzarella cheese with basil oil
Carni
Fillet Steak
£16.50
Sirloin Steak
£14.50
T-bone Steak
£18.80
Medaglioni al Gorgonzola
£16.90
Medallions of fillet beef, cooked with Dolcelatte cheese and cream
Filetto ai tre Pepi
£16.90
Fillet of beef seasoned with red, black and green crushed peppercorns and cooked in a creamy brandy sauce
Tornedo Rossini
£16.90
Fillet of beef cooked with our homemade liver paté and Marsala wine and served on a grilled crouton
Steak Diana
£16.90
Fillet steak, beaten thin, cooked in white wine, mushrooms, French mustard and garlic sauce
Scaloppa di Vitello alla Milanese
£14.80
Veal escalope in breadcrumbs, shallow fried, served with a wedge of lemon
Saltinbocca alla Romana
£14.80
Veal escalope with Parma ham and sage cooked with Marsala wine
Vitello alla Crema
£14.80
Veal escalope cooked with mushrooms and cream sauce
Vitello Pizzaiola
£14.80
Escalope of veal cooked in a tomato, mushroom, garlic, pepper and olive sauce
Pollo Miramare
£14.50
Chicken breast filled with prawns and garlic butter, cooked in white wine and lemon juice
Pollo Cacciatora
£13.90
Breast of chicken cooked in tomato, mushroom, mixed peppers and olive sauce
Pollo alla Crema
£13.90
Breast of chicken cooked in a cream, asparagus and artichoke sauce
Served with potatoes, seasonal vegetables or side salad
Carni Specials
Polpette Zia Teresa
£9.50
Meatballs cooked in a homemade tomato sauce and served with linguini pasta
Calves Liver Veneziana
£12.90
Calves Liver in a caramelised onion and Marsala sauce
Agnello Brasato
£14.50
Braised lamb shank in a tomato and borlotti bean sauce
Pesci
Monkfish Saltinbocca
£14.90
Monkfish wrapped in Parma ham and drizzled with a balsamic dressing
Sogliola alla Griglia
£17.50
Grilled Dover Sole
Gamberoni alla Griglia
£15.80
Grilled King Prawns
Passera di Mare alla Griglia
£15.80
Grilled Halibut steak
Trota alla Moda
£12.50
Boneless fillets of trout, sautéed in butter, white wine and lemon, served with Atlantic prawns and mushrooms
Salmone al Pepe Verde
£13.50
Boneless salmon steak, poached and served with a green pepper sauce
Pesce Spada alla Siciliana
£14.00
Swordfish steak cooked in tomato, olives and fresh herb sauce
Scampi alla Provinciale
£13.50
Scampi cooked in white wine, garlic, capers, olives and tomato sauce
Served with potatoes, seasonal vegetables or side salad
Vegetables
Chips
£3.00
Leaf Spinach
£3.00
Asparagus Tips
£4.50
Mushrooms
£3.50